Frozen Chips in Air Fryer
Make evenly crispy golden chips in your air fryer without additional oil
Ingredients
- 500 g frozen chips
Instructions
- To make perfect frozen chips, first preheat your air fryer.
- Place the frozen chips in the basket and set to cook at 195°C. Aim for 20 minutes for standard chips and 16 minutes for thinner varieties.
- Shake the basket well at the midpoint and then every few minutes until cooking completes.
- Once ready, season with a bit of salt and serve immediately—perfect crispy chips await!
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