Crispy Bacon Perfection: Air Fryer Magic in Minutes

Cooking bacon in an air fryer is super easy and guarantees that it turns out perfectly crispy in no time. Just toss it on the air fryer tray during your morning rush, and by the time you’re ready to go, it’s perfectly done.

Be sure to lay the bacon slices in a single layer in the air fryer basket to allow the hot air to circulate evenly and crisp every side.

No need to grease or prepare anything beforehand; the air fryer cooks the bacon effectively, and any excess fat drips away, keeping the bacon from sticking.

Cooking times can vary based on the model of your air fryer and the thickness of your bacon. Stick to the recommended temperature and timing in the recipe for the best results. The air fryer will cook the bacon evenly, so there’s no need to flip it midway through.

This method is a real time-saver since you don’t have to watch over a skillet, freeing up your morning. Plus, the smell of bacon won’t linger on your clothes or in your hair.

Try this healthier, hassle-free way to cook bacon, and enjoy perfectly crispy strips whether it’s a busy weekday or a lazy weekend.

Crispy Bacon in Air Fryer

Quick and easy crispy bacon using an air fryer.

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Cook Time 7 minutes mins

Total Time 7 minutes mins

Course Breakfast, Dinner, Lunch

Cuisine International

Servings 2 people

Ingredients

  

1x2x3x

• 6 slices bacon, thinly sliced

Instructions

 

• To cook bacon in an air fryer, simply arrange the slices side by side. Set the air fryer to 400 F (200-205 C) and cook for 7 minutes.
  
• The perfectly crispy bacon slices are ready.
  

Notes

Many hot-air fryers do not heat to 205 degrees. If yours does, use it at 200 degrees and about a minute longer.

Keyword bacon airfryer

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