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Savory French toast baked in an airfryer on a plate

Savory French Toast in Airfryer

How to make perfect savory french toast in an airfryer
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Prep Time 3 minutes
Cook Time 7 minutes
Total Time 10 minutes
Course Breakfast, Dinner, Lunch
Cuisine Hungarian
Servings 2 people

Ingredients
  

  • 2 slices white bread
  • 3 whole eggs
  • 3 tbsp oil
  • ½ tbsp salt

Instructions
 

  • Savory french toast can also be cooked in an airfryer. Prepare the bread slices, eggs, oil and salt.
    Preparation of French toast
  • Turn the airfryer on to heat up while you prepare the breads for baking. Add the salt and oil to the beaten egg. Then roll the bread slices in it.
    French toast baked in an airfryer with an egg rotation1
  • Put the egg dipped bread slices in the airfryer. Cook at 400 F (200-205 C) for 3 minutes.
  • Take out the half-baked slices, roll them in the remaining beaten egg and put them back in the airfryer.
    French toast baked in an airfryer with an egg rotation1
  • Bake at 400 F (200-205 C) for another 4 minutes. You'll get perfectly crispy and delicious savory French toast in the airfryer, almost as if it had been pan fried.
    French toast baked in an airfryer ready1
  • Grate some cheese, add thinly sliced red onion rings and some lettuce for a nutritious breakfast or dinner.
    Savory French toast baked in airfryer with cheese
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