Go Back
–+ servings
Chicken wings in a hot-air fryer

Crispy Air Fryer Chicken Wings

Deliciously crispy air fryer chicken wings, easy and quick
Print Recipe Pin Recipe
Prep Time 2 minutes
Cook Time 20 minutes
Total Time 22 minutes
Course Dinner, Lunch
Cuisine International
Servings 2 people

Ingredients
  

  • 1 ½ lbs chicken wings approx. 6 pieces, 700 g
  • 3 tsp chicken seasoning mix adjust quantity to taste
  • 1 pinch salt to taste
  • 1 tbsp oil

Instructions
 

  • Start by washing the chicken wings and tossing them in a bowl. Drizzle with a tablespoon of oil, sprinkle with salt, add your chosen spice mix, and toss everything together to coat the wings evenly.
    Chicken wings in a hot-air fryer 1
  • Set your air fryer to 400°F (200-205°C) and cook the wings for 20 minutes. Halfway through, check on them and turn any that are browning less on the bottom. Feel free to brush on a bit more oil if you’d like.
    After the initial 20 minutes, if the wings need more time, put them back in for an additional 3-5 minutes at the same temperature.
    Chicken wings in a hot-air fryer1-1
  • Once they're crispy and cooked through, remove the wings from the air fryer and serve them hot.
    Chicken wings in a hot-air fryer
Tried this recipe?Let us know how it was!